New Study Reveals Thousands of Field Tests of Genetically Engineered Crops Across U.S.
Experiments a Threat to Public Health, the Environment, and Farmers PORTLAND, Maine – More than 47,000 field tests of genetically engineered crops were authorized by the U.S. Department of Agriculture between 1987 and 2004 despite serious environmental threats and inadequate regulations in place to monitor their impacts, according to...