Cornucopia sent the message below the graphic to organic dairy farmers, including ones shipping to Dean Foods’ Horizon label. We encourage consumers to sign the petition that will send a message to the Dean’s CEO telling him that taking profits generated by organic customers, and investing them to stab us in the back, is a… Read more »
Search Results for: GMO
The Battlefront in the Front Yard
New York Times By Steven Kurutz JASON HELVENSTON was at work on his second crop, spreading compost to fertilize the carrots, bok choy, kale and dozens of other vegetables he grows organically on his property in Orlando, Fla., when the trouble began. Mr. Helvenston spent last Super Bowl Sunday planting the garden outside his 1940s… Read more »
Farmers Rewarded for Practicing ‘Carbon Farming’
EcoWatch by Cole Mellino Source: USDA NRCS South Dakota Soils naturally absorb and sequester carbon dioxide and following organic practices, such as adding compost and bringing back herds of grazing animals, can make a huge difference in how much carbon dioxide soils can retain. In 2007, a California rancher, John Wick and his partners at the… Read more »
Unbelievable! USDA Power Grab Should Not Go Unchallenged
(This Action Alert is Over) USDA violates the Organic Foods Production Act Draft rule on carrageenan, cellulose and “inert” synthetics in pesticides disregards decisions by the National Organic Standards Board Comment before Monday, June 3, 2013 at 11:59 p.m. ET Political corruption and power grabs usually happen behind closed doors. The Cornucopia Institute has consistently… Read more »
N.C. Raw Milk Consumers Go Out of State
Pennsylvania farmers tap into demand for product N.C. law prohibits Carolina Journal Online By Sara Burrows RALEIGH — Selling unpasteurized milk has been illegal in North Carolina for three decades. But that hasn’t stopped growing numbers of families around the state from going to extreme lengths to obtain it. Some travel to South Carolina, where… Read more »
Follow Cornucopia’s Fall 2022 NOSB Coverage
Join The Cornucopia Institute as we keep you informed via web updates and live tweets from the National Organic Standards Board (NOSB) meeting online. We will be sharing the play by play of the meeting on October 25, 26, and 27 below and with our Twitter followers at #NOSB or by simply following our stream…. Read more »
Monsanto Once Again Developing Herbicide Resistant Wheat
Beyond Pesticides Source: Andrew Gustar Over a decade after consumer opposition halted multinational agrichemical business Monsanto’s plans to develop genetically engineered (GE) herbicide-resistant wheat, the company is trying again. This time, Monsanto’s goal is to create wheat that is resistant to three different herbicides; glyphosate, glufosinate, and dicamba. Although over 90% of corn, soybean, and… Read more »
Safer Food May Require Abandoning Factory Farming
The Vancouver Sun By David Fisman And Sarah Elton Canadians, this week, are a little nervous around beef. For good reason. “Verotoxigenic” E. coli (VTEC), which are often a strain known as E. coli O157: H7, are yet again causing an outbreak, with numerous Canadians sickened by tainted beef. Now what’s being called the country’s… Read more »
In Defense of Food: A Look Behind the Scenes of the New Michael Pollan Film
Modern Farmer by Brian Barth Source: In Defense of Food It’s been a few years since Food, Inc. came out and author Michael Pollan last graced the big screen. On Wednesday December 30, Americans will again be privy to Pollan’s wisdom—this time about eating, more than farming—when PBS airs In Defense of Food, a documentary film… Read more »
In Organic We Trust: New Film Review
I’ve had a chance to view this new documentary and find it balances a critical critique of some of the challenges facing the organic community, as we have morphed into an “industry,” as it illustrates much of the hope that organics is based on. – MAK The Orange County Register Kip Pastor’s In Organic We… Read more »
