The US agriculture system is prepared to help farmers through the current severe drought, avoiding mass rural migration. But a famine in Somalia has caused ...
Press of Atlantic City By Margaret Mellon and Doug Gurian-Sherman By 2050, the world will have to feed 9 billion people, adapt to climate change, ...
An old North Dakota farm is a laboratory for growing food when water runs short. Yes! Magazine by Frederick Kirschenmann I learned the important lessons ...
What Is Shiga Toxin Phage – And Why It Can Be Lethal Tom Willey T & D Willey Farms None of us can remain unconcerned ...
The Washington Post By Jane Black Barry Estabrook’s ‘Tomatoland,’ an indictment of modern agriculture Lucas Mariano Domingo came to the United States from Guatemala hoping ...
Welcome to the era of neocolonial agriculture Mother Jones By Tom Philpott Remember when gas was a dollar a gallon? The era of the fast-food ...
The New York Times The point of factory farming is cheap meat, made possible by confining large numbers of animals in small spaces. Perhaps the ...
Morris Plains gardener does what others say is “impossible.” Morris-Plains Patch, New Jersey (link no longer available) By Liz Alterman When Bob Hill set out ...
Good morning, my name is Buzz Hofford. I’m speaking as a Trustee for PCC Natural Markets, a certified organic chain of nine stores here in ...
Yahoo News (this link is no longer available) Karen W. Wyman COMMENTARY | Findings from a recent study are making a case for organic meat. ...
The New York Times, Opinionator By MARK BITTMAN In the scheme of things, saving the 38 billion bucks that Congress seems poised to agree upon ...
Huffington Post By Laurie David [It’s worth noting that antibiotics are prohibited in the production of organic food.] The next time you’re feeling sick, think ...
