Brookfield Farm

Rating
Product offeringsRetail cuts
Websitewww.brookfieldfarm.org/
Market areaLocally in NH, CSA
LocationWalpole, NH
Specialty labels100% grass fed
Participated in Survey?No
Total Score465

Cornucopia’s investigation found very little information about this brand and associated farming practices. If you are familiar with this brand we encourage consumer to contact us with information and also to contact the brand owners and ask for them to participate in Cornucopia’s research.

What Cornucopia’s investigation was able to find shows this brand is likely 100% grass fed and sells out of their farm store, Walpole Farmers Market, and “Pete’s Stand” in the local Walpole, NH area.

CriteriaPointsComment
TOTAL (possible score is 1100) 465
3-Steak
Farms that participated in Cornucopia’s research providing full transparency receive the most points.
Transparency and Disclosure
50Did not participate, some information found online
Family farms and farmer cooperatives that market their own beef receive the most points. Corporations that do not directly produce any beef receive the fewest points.
Ownership History
75Diversified farm that has dairy and beef
Beef sourced from a single operation receives the most points. Beef of unclear origins and/or with poor oversight receives the fewest points.
Beef Supply
75Beef appears to all come from single-farm source
Farms that are 100% certified organic receive the most points, farms/brands that are split conventional and organic receive fewer points.
Commitment to Organics
50Appears committed to organics
This category is non-scoring and provided for information purposes.
Organic Certifier
New Hampshire Department of Agriculture, Markets & Food
Animal Welfare Approved, Real Organic Project, and Biodynamic certifications receive the most bonus points. Producers are not penalized for not having additional certifications beyond organic.
Other Labels and Standards
0Unknown
100% grass-fed and finished or cattle finished with site-grown supplement receives the most points. Cattle finished exclusively in a feedlot receive the fewest points.
Beef Finishing
75100% grass fed likely finished with pasture access meeting organic minimum
Points are awarded for quantity of time cattle are on pasture above and beyond what the USDA requires, and for the quality and care of the pasture.
Pasture and Grazing Management
50Meets minimum pasture requirements
Brands that closely monitor and manage for health of soil, native species, and water quality receive the most points.
Environmental Stewardship
0Unknown
Cattle finished on pasture or on feed that is grown on-farm or procured locally receive the most points. Feed of unknown origin, or known to be imported, receives the fewest points.
Feed Sourcing
40At least some feed produced on site, otherwise unknown
Lower cull and death rates recieve more points.
Cull and Death Rates
0Unknown
More points are given for greater frequency of contact and close management with cattle and closed herds.
Oversight
50Family-scale, likely daily oversight
Brands may receive extra credit for above and beyond transparency, or special practices not otherwise covered in the scorecard (see description for an explanation).
Extra credit
0None