The Cornucopia Institute is focused on community resilience; access to clean, nutrient-dense food; and supporting the farmers who produce organic food and contribute to the health of the planet. But there’s no rulebook for the common good. Corporations consistently erode the boundaries of organic regulations, hurting authentic organic farmers who have suffered the consequences of… Read more »
Thank a Farmer Thank an organic farmer today! https://www.cornucopia.org/donate Posted by The Cornucopia Institute on Wednesday, November 21, 2018 To unmute, click on the sound icon in the lower right corner of the video. Truly organic farmers cultivate human and environmental health as well as excellent food. Cornucopia urges everyone to buy organic and thank… Read more »
Do you know where your food comes from? Are you dedicated to buying local and organic from authentic family farms? Are you thankful for the farmers that get up early and stay up late in the heat of the summer and cold of the winter to produce nutritious food grown with love and respect for Earth’s… Read more »
Dear Cornucopia members and supporters, Pat Slattery of Middle Ridge, Wisconsin is the self-professed Brussels Sprout King of the Midwest. Pat has long been dedicated to high-quality wholesale and retail organics, as the photo indicates, and supportive of the community of farmers. We have been friends for over two decades—thank you to the Slattery family… Read more »
Join The Cornucopia Institute as we keep you informed via live tweet and web updates from the National Organic Standards Board (NOSB) meeting in St. Paul, MN October 24-26. We will be sharing the play by play both below and with our Twitter followers, at #NOSB or by simply following our stream. For background on issues up… Read more »
