Burroughs Family Farm
Rating | |
Farm/Brand Headquarters | Denair, CA |
Website | www.burroughsfamilyfarms.com |
Market Area | San Francisco Bay Area and Central Valley |
Total Score | 2365 |
They write: “There is no better place in California to be an egg-laying chicken than the green pastures of Burroughs Family Farms. Heriberto, Benina, Mariana and Ward Montes are raising a pasture full of certified-organic, grass-eating, bug-hunting, sunshine-loving laying hens and 885 acres of almonds and olives, all organic or in transition. Heriberto handles the day-to-day work with the birds and Benina manages the administrative and design work involved in keeping the business going. Mariana, Ward and Juliana 4, 2 and 2 months take care of keeping them both busy. [Their] birds are raised and rotated on pasture with mobile hen houses with fresh air and plenty of exercise. You can be assured that [the] eggs are nutrient dense in vitamins A & D, so vital for our body systems to perform at peak performance. There is nothing as tasty as an organic, grass based, fresh egg – we hope you enjoy them as much as our family does!”
Criteria | Points | Comment |
---|---|---|
TOTAL (possible score is 2600) | 2365 | 5-Egg Rating | Top Rated |
Family farms and farmer cooperatives that market their own eggs receive the most points. Corporations that do not produce any eggs receive the fewest points.
Ownership Structure | 100 | family farm, produces all of own eggs |
Flocks of 500 birds or fewer receive the most points based on Animal Welfare Approved standards.
Average Flock Size | 100 | under 500 birds |
Single henhouses receive the most points.
Single or Double Henhouses | 100 | single |
Animal Welfare Approved and Biodynamic certifications receive the most bonus points. Producers are not penalized for not having additional certifications beyond organic.
Other Certifications (bonus points) | none | |
Points determined by integrity of the brand’s organic certifier.
Organic Certifier | 75 | Oregon Tilth |
Farms that are 100% certified organic receive the most points, farms/brands that are split conventional and organic receive fewer points.
Commitment to Organics | 100 | 100% organic |
More than 1.8 square feet per bird receives the most points, less than 1.2 square feet receives the fewest.
Indoor Space per Bird | 100 | 2.8-3.3 sq ft/hen over year |
Farms with perches, scratching areas and deep litter or year round pasture receive the most points. Indoor Enrichments | 100 | perches, dust baths, litter, pasture |
Farms that freshen litter weekly receive the most points. Litter Management | 100 | year round pasture access |
Farms that ensure birds have ample access to outdoors during daylight hours receive the most points.
Natural Light | 100 | birds have ample access to outdoors for natural light |
Farms that ensure 108 square feet per bird or more outdoors receive the most points.
Outdoor Space per Bird | 100 | Rotated around 1,315 acres |
Farms that ensure birds are in mobile housing or 1 large door per 75 birds receive the most points.
Popholes/Exit to the Outdoors | 100 | birds kept on rotated pasture in mobile housing |
Farms that ensure birds have access to feed, water and shade outdoors receive the most points. Outdoor Enrichments | 100 | feed, water, shade |
Farms that can ensure outdoor access year round or those that only confine birds during inclement weather receive the most points.
Outdoor Space Exemptions | 100 | outdoor access year-roundÊ |
Farms that use mobile housing rotated on pasture every 1-2 days or weekly receive the most points.
Outdoor Management System | 100 | rotated pasture with mobile housing moved daily |
Farms that recycle chicken manure on the farm, using it for fertilizer, without causing nutrient pollution, receive the most points.
Manure Handling System | 100 | manure is spread out by birds through rotations |
Farms that never force molting receive the most points. Forced Molting | 100 | no forced molting |
Farms that never trim or tip beaks receive the most points.
Beak Trimming | 100 | no beak trimming |
Farms where hens live an average of 3+ years or 1.6-3 years receive the most points.
Laying Hen Lifespan | 80 | average 2.5 years |
Farms where spent hens die a natural death, are sold for meat, or are processed and sold for human consumption, receive the most points.
Use of Spent Hens | 100 | most spent hens are healthy enough to be sold live for food, eggs |
Farms where the death loss rate of hens is less than 3% annually receive the most points.
Death Loss Rate | 80 | 5% annually |
Farms that breed and incubate their own chicks, or raise their own pullets, receive the most points.
Pullets | 80 | raise up from day old chicks |
Farms that allow pullets access to the outdoors within the first 6 weeks of life, or within 6-10 weeks, receive the most points.
Pullet Access to Outdoors | 60 | 8-16 weeks, depending on time of year |
Farms where all feed is produced on the farm receive the most points.
Feed Produced on Farm | 50 | no feed produced on farm but access to pasture |
Farms where 100% of the feed is grown in the US or Canada receive the most points.
US Grown Feed | 70 | Feed purchased from Modesto Milling |
No points are given for this but the information may be useful to certain consumers looking to avoid soy. Soy in Feed | Yes | soy in feed ration |
Farms that do not feed synthetic amino acids receive the most points. Synthetic Amino Acids | 70 | No more than 2 lbs per ton |
Farms that participated in Cornucopia’s research providing full transparency receive the most points.
Disclosure Rate | 100 |