Capital Press (link no longer available) By Greg Stiles ASHLAND, Ore. (AP) — Even amid the euphoria of their second-straight harvest, the owners of Alpha ...
They know, trust those who provide the food Cincinnati Inquirer By Polly Campbell The responses to this summer’s well-publicized accounts of eggs making people sick ...
Non-GMO Project Upland, CA — This October, more than 580 natural food stores nationwide will take part in the first ever Non-GMO Month, celebrating consumers’ ...
And Why Should I Care? This is the title of a presentation by Jim Riddle and Bud Markhart, of the University of Minnesota. The two ...
The Capital Times By Pat Schneider Linda Joranger likes to get out first thing in the morning to harvest vegetables at the Middleton Outreach Ministry ...
The Economic Times New Delhi — Area under organic farming in India is likely to grow over ten-fold to one crore hectres in the next ...
NCGA and other groups encourage consumers to comment by September 19 National Cooperative Grocers Association Eric Davis Iowa City, IA — The U.S. Food and ...
Food Consumer By Martha Rosenberg The Iowa attorney general called him a “habitual violator” of state laws. Labor Secretary Robert Reich called his farms “atrocious.” ...
Justmeans While sustainable food, small farmers and community-based agriculture are all the rage right now, a small farm that struggles is not sustainable at all. ...
On August 7, violence and threats in the remote northern Argentinian town of La Leonesa stopped community activists hearing a talk by a renowned scientist ...
They have more antioxidants and vitamin C than their conventional counterparts, a study says. But they come up short by other measures — potassium and ...
Three farmers say biotech wheat will destroy Japanese market Capital Press By Dan Wheat WATERVILLE, Wash. — Feeling their 1,012 petition signatures to stop genetically ...
