By Institute for Responsible Technology LOS ANGELES — This week, the American Academy of Environmental Medicine (AAEM) called on “Physicians to educate their patients, the medical community, and the public to avoid GM (genetically modified) foods when possible and provide educational materials concerning GM foods and health risks.” They called for a moratorium on GM… Read more »
Search Results for: GMO dangers
FDA Was Aware of Dangers To Food
Outbreaks Were Not Preventable, Officials Say Washington Post Elizabeth Williamson The Food and Drug Administration has known for years about contamination problems at a Georgia peanut butter plant and on California spinach farms that led to disease outbreaks that killed three people, sickened hundreds, and forced one of the biggest product recalls in U.S. history,… Read more »
USDA’s “GMO Labeling Law” is a Farce
Cornucopia’s Take: The GMO labeling law crawled out of the swamp in time for Christmas. The USDA will allow QR codes instead of legitimate labeling and, for those who do choose to label clearly, the necessary language is the little-know phrase, “bioengineered food.” Soda and oils made from GMOs are exempt from any labeling. The… Read more »
Food Industry to Fire Preemptive GMO Strike
PoliticoPro By Jenny Hopkinson and Helena Bottemiller Evich The giants of the U.S. food industry who have spent millions fighting state-by-state efforts to mandate new labels for genetically modified organisms are taking a page from their opponents and pushing for a federal GMO law. But the Grocery Manufacturers Association, which represents such food and beverage… Read more »
Industry’s Secret Plan to Get the Feds to Kill GMO Labeling in Every State
Food Safety News By Michele Simon With the disappointing results now in from I-522, the initiative in Washington state that would have required labeling of genetically engineered food (aka, GMOs), the looming question is, what’s next? At least for the junk-food lobby, that answer in painfully clear: stop this state-level movement at any cost. In last Wednesday’s New… Read more »
Biotech Attack GMO Labeling in WA—Organic Brands Hide Behind Lobby Group
The Cornucopia Institute releases shopper’s guide: pro/con I-522 brands Proposition I-522, a citizen’s initiative on the ballot on November 5 in Washington state, would mandate clear labeling of genetically engineered (GE) ingredients on food packages. It has become the latest battleground pitting consumer and farmer advocates against multi-billion-dollar agribusiness corporations. Recent polling indicates strong support for… Read more »
Farmers Turn to GMO-Free Crops to Boost Income
The Des Moines Register by Christopher Doering Source: Fishhawk WASHINGTON –When Justin Dammann enters his southwestern Iowa cornfield this month, the 35-year-old farmer will sow something these 2,400 acres have not seen in more than a decade — plants grown without genetically modified seeds. The corn, which will head to a processor 20 miles down… Read more »
Dangerous Pesticides Showing Up More and More In Our Urine and Breast Milk
Farmers and consumers have been guinea pigs in a Big Ag experiment. AlterNet by Margot Ford McMillen In early April, the shocking news that breast milk carries many times the allowable amount of glyphosate, also called Roundup, came out on the web. Glyphosate is a poison that defoliates plants, but back in the late 1990s,… Read more »
Organic Consumers Association Calls on Aurora Organic Dairy to End Membership in the Grocery Manufacturers Association
Aurora Organic Dairy is supporting efforts to defeat GMO labeling laws through its membership in the GMA Organic Consumers Association FINLAND, MN – The Organic Consumers Association today called on Aurora Organic Dairy to immediately withdraw from the Grocery Manufacturers Association (GMA), a trade association that has contributed more than $2.2 million to defeat I-522,… Read more »
Why Monsanto Will Never Rule the Food World
The Three-Prong Movement That’s Stopping the Beast in Its Tracks Nutiva by John W. Roulac [Originally published in Green Money Journal] John Roulac, Nutiva The issue of how we grow and process our food, while it’s always been important, is now a hot topic both at the kitchen table and on Wall Street. From the recent… Read more »
