Keep Questionable Synthetic Additives Out of Organics!
Monday, March 21st, 2011Protect Babies’ and Children’s Health
March 21, 2011
In conventional foods, the government allows the use of toxic pesticides, genetically engineered crops, and novel synthetic additives that have not been tested for safety. As organic consumers, we say: “No thanks, we’d rather not be part of this huge uncontrolled experiment!”
Organic foods offer an alternative, but some pro-corporate members of the National Organic Standards Board (NOSB), the panel set up by Congress to advise the Secretary of Agriculture on organic standards, would like to open the door to
all synthetic additives to be added freely to organic foods—as long as they have, theoretically, nutritional value.
Any “nutrient” synthetic additive that comes on the market would become fair game for organics, even those that have never before been part of the human food system, chemically extracted with toxic solvents, grown in genetically engineered feedstock, and otherwise produced in ways that would shock any organic consumer. Read Full Article »










